In this refreshing episode of “thinkfuture,” host Chris Kalaboukis takes you on a flavorful journey to uncover the secrets behind Starbucks Oleato. This innovative beverage seemingly defies the laws of chemistry by mixing oil and water. Chris explores the science and technology that make this unique concoction possible and the creative minds behind its development. Join him as he examines the impact of Starbucks Oleato on the coffee industry and consumer preferences and discusses the broader implications of blending culinary art and science to create new taste sensations. This captivating episode will leave you thirsty for more insights into the fascinating world of food and beverage innovation.

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